Idea is a defroster and cooler that utilises “Bain Marie” technology and is not only ideal for the chocolate manufacturing sector but also for confectionery kitchens, ice-cream parlours, etc. Idea has been patented due to: • the design of its tray, which is perfect for processing small to medium-size batches • its integrated temperature control system Idea offers targeted solutions that make it SIMPLE, EASY and CONVENIENT to use in any workshop, even for small batches or limited production runs.
Manufacturer: Pastaline By Velma
Model: Idea temperatrice Type: Chocolate tempering and melting machine. Use: For Chocolatiers , Ice Cream places , Cake decoration , Bakeries and more. Voltage: 220V-240V Power: 1500W Hight: 525mm Width:513mm Depth: 476mm Weight: 29Kg Max Temperature: 85 Celsius Max Chocolate capacity: 10 Liters Origin: Made in Italy Express shipping from our company in Italy to Worldwide